Leek box is a common pasta in the north. It not only tastes good, but also is easy to make. Cook another pot of rice porridge. We have all the dry and thin ones. Make sure that the old people in the North like it. -
Jiangmi wine is one of the traditional specialties in China. It is brewed from jiangmi (glutinous rice). The taste is sweet and mellow. The alcohol content is very little. Therefore, it is loved by people, especially in summer. It is also a home... ...
Welcome to the wechat public platform Tianluo girl . Let's share food and life together. After several weeks of shouting, the office fruit finally has oranges. I was deeply misled when I was a child. I said that autumn is a harvest season. So al... ...
Early winter. What could be warmer than a pot of warm winter Yin Gong hot pot^_ ^Yesterday, I bought a lot of Western food materials in no.62-3 Road (Guangzhou). I bought some citronella, Nanjiang, lemon leaves by the way Early winter. What coul... ...
It's time to eat roasted sweet potato again. You can smell the sweet potato when you walk on the street. You can't rest assured when you eat it outside. Swallow your saliva. Just go home and bake the sweet potato yourself. Some time ago, I was a... ...
The crisp pineapple skin and the delicious and tender pudding are delicious one by one. It's an irresistible temptation. I believe that adults and children can't resist it. Let's have a pineapple bag together.
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Pink. Many little princesses like it
Steaming is the most nutritious and comprehensive way to keep food in all cooking methods. Moreover, steaming does not choose cooking skills. Novices can also properly hold. This dish has fragrant ribs and soft glutinous rice. It's fresh and not... ...
A chocolate strawberry cake with both beauty and taste. It's the best one for tea time. ~~By @ smile Momo baby)
Diet banana oatmeal biscuit. No oil, low sugar, rich nutrition. This is a biscuit for burning money. The more you eat, the more fragrant you will be. You can't stop eating biscuits. Quickly compress a package. Leave it to your daughter to eat sl... ...
When I share traditional pasta with Kwai Tai, I will also study some simple and quick ways. For example, today's snail pie. No noodles and no fermentation. This cute little snail is a copy of pie, but it's much simpler than pie.
Sweet potato is rich in cellulose. It's 10 times as much as rice noodles. It's good for intestinal peristalsis. It also contains more kinds of protein and vitamins than other starch staple foods. Put sweet potato into the cake. Add the jujube. I... ...
Sugar free coconut milk and Tremella syrup
Bought some avocados. The children don't like them. They suddenly want to make cakes for them to try.
I've been losing weight recently. Use Maggie's method. In the second stage, we need to eat coarse grains. Enough to cook oats. We can only make biscuits. It's fragrant, crisp and big. Ugly but good to eat. If you want to know how to lose weight,... ...
It's very suitable for breakfast. Nutritious leek cake. It's super simple. It's a classic combination of ingredients. It's super delicious. It's fragrant. It's delicious. The finished product is crisp and soft. Those who don't like leeks can be ... ...
The more advanced yogurt you buy outside, the more additives you have. Just do it yourself. A recipe for Inner Mongolia aunt. Make it.
The first time I saw this zebra pattern Qifeng cake, I was attracted. I tried to make the original quite simple. 8-inch cake slightly modified on the basis of the original formula. The effect is good.